RUSLI, Mohd Saifullah; MIOR HARUN, Mior Harris; MOHAMED, Rozita Naina. EXPLORING THE IMPACT OF LOCAL FOOD CONSUMPTION VALUES AND TOURIST-LOCAL INTERACTIONS ON REVISIT INTENTION IN MALAYSIA’S CULINARY TOURISM – A CONCEPTUAL PAPER (MENEROKA KESAN NILAI PENGGUNAAN MAKANAN TEMPATAN DAN INTERAKSI PELANCONG-TEMPATAN TERHADAP NIAT . Jurnal Pengguna Malaysia, [S. l.], v. 40, n. 2, p. 60–79, 2024. DOI: 10.60016/jpm.v40.204. Disponível em: https://jpmjurnal.com/jpm/article/view/265. Acesso em: 13 oct. 2026.