“LINKING KNOWLEDGE, AWARENESS, AND SHOPPING HABITS: A PATHWAY TO REDUCING HOUSEHOLD FOOD WASTE: Ismawati Sharkawi and Nurul Aiman Idrus”. Jurnal Pengguna Malaysia 41, no. 1 (December 31, 2025): 104–119. Accessed July 12, 2026. https://jpmjurnal.com/jpm/article/view/302.